At BIG 5 in Dubai, one of the most important international construction fairs in South West Asia which in 2022 counted over 60,000 visitors, Frascio presented the Zermat collection which stands out for its extremely high design and manufacturing value, produced with artisans of great experience. Four chapters of creative investigation linked to specific decorative themes were presented to the public: baroque, neoclassical, deco and the future.
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Hostis the most important international fair dedicated to catering and Horeca products. This edition exceeded 180,000 visitors with visitors and companies from over 166 countries around the world.
BCF design was present with projects for leading companies: Smeg Professionalfor the equipment, Broggi for the mise en place and Moneta Professionalwith the unpublished pans for professional use.
An important presence that of BCF design which confirms its glob...
Moneta has always been a forerunner and witness to innovation in cooking tools: from the introduction of non-stick coatings in the 1950s to the introduction of ceramics in 2009. Today it presents Finegres, a coating that it will introduce in all new products, with technology that takes care of the health of those who use them and environmental sustainability by combining innovative and notable performance in food cooking.
BCF design partici...
From a shape inspired by the cuttlefish bone, a handle with an empathetic character is born, where the rounded shape of the grip seems to sail on the neckof the handle. A shape that lives on color and the most refined finishes.
LOOKING FOR THE POETICS OF COLORColour represents the essence of life.
Seppia, with its organic shape, lives in color and is the interpreterof your way of being. Color goes beyond function and becomes a life companion.
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A winning design that evolves into island solutions
After the creation of the iconic KLT ceiling hood, awarded the Good Design award by The Chicago Athenaeum museum of architecture and design, BCF design participated in the development of the island solutions in the 90 and 120 cm wide sizes.
A discreet and elegant design to last a long time
The project is characterized by the elegant and functional extraction area that develops in the...
BCF meets Dissapore in an article that retraces the evolution of pots from the era of non-stick products to induction technology
On February 6, the article "History of pots" was published by the online food and wine magazine Dissapore, a historical excursus on the evolution of the oldest cooking utensil in the world.
Moving from the 1960s to the present day, the publication, signed by the journalist Francesca Romana Mezzadri, illustrates how the cul...
